The age-old debate of placing the fat cap up or down when cooking has been a hot topic among grill masters for years. Some swear by placing it up, while others argue that it should be placed down. But what’s the truth behind this grilling mystery? Imagine this: you’re at a backyard barbecue, surrounded by … Read more
Imagine sinking your teeth into a succulent, smoky pork belly, its exterior perfectly crisped and its interior tender and juicy. It’s the stuff of barbecue fantasies, and it all comes down to one crucial step: flipping. While flipping may seem like a mundane task in the world of smoking meat, when it comes to pork … Read more
Imagine this: the warm sun on your skin. The tantalizing aroma of smoky BBQ wafts through the air. A group of 50 people eagerly anticipates their plates being filled with succulent pulled pork. It’s a scene straight out of a food lover’s dream. However, as any experienced party planner knows, ensuring there’s enough food for … Read more
Do you crave the succulent and flavorful goodness of pulled pork? Have you ever pondered the idea of overcooking this beloved cut of meat? Well, today is your lucky day as we delve into the realm of pork shoulder and its various cooking methods. Pork shoulder is a versatile and budget-friendly piece of meat that … Read more
Picture this: a piping hot pulled pork sandwich, oozing with savory juices and smothered in tangy BBQ sauce. Is your mouth watering yet? Pulled pork is undeniably one of the most beloved dishes, but what happens when you have leftovers? Can you reheat it without sacrificing its mouthwatering flavors? This has been a hotly debated … Read more
Are you planning a gathering with your dearest friends? A backyard barbecue? A festive feast? Or a simple dinner party to relax and catch up? No matter the occasion, one thing is certain – food plays a crucial role in any successful get-together. If you’re anything like me, you want to ensure that everyone leaves … Read more
Imagine the tantalizing aroma of a perfectly slow-roasted 10-pound pork shoulder. Its juicy tenderness begs to be devoured. It’s a feast for the senses, but what if I told you that this single cut of meat has the ability to feed an entire crowd? That’s right – with just one 10-pound pork shoulder, you can … Read more
Imagine this: the sun is shining, the grill is sizzling, and you’re surrounded by good company. The aroma of smoky, succulent pulled pork fills the air. It tempts your taste buds with each passing second. You eagerly grab a plate and pile on a generous serving of this beloved BBQ staple. But have you ever … Read more
Are you gearing up for a dinner party with 10 hungry guests? The key to hosting a successful gathering is making sure everyone leaves with satisfied stomachs and happy hearts. But how much pork loin do you need to make that happen? Don’t worry, we’ve got you covered. In this post, we’ll walk you through … Read more