The sun is shining, the birds are chirping, and the smell of sizzling meat fills the air – it’s officially grilling season. But with so many options on the market, choosing the perfect grill can be overwhelming. That’s where we come in. Today, we’re taking a closer look at two top contenders: Weber 2 burner … Read more
As the sun starts to shine brighter and the temperature rises, it’s time to dust off your grilling skills and get ready for some mouthwatering outdoor cooking. But with countless options available, finding the perfect grill can be a daunting task. Don’t worry, we’ve got you covered. Today, we’ll be taking a closer look at … Read more
Are you on the hunt for the perfect kettle grill to elevate your outdoor cooking game? Look no further. In this blog post, we’ll be delving into a head-to-head comparison of two top contenders – the SNS kettle grill and the Weber kettle grill. These grills have earned a reputation for their superior quality, durability, … Read more
Picture this: you’ve spent hours prepping and cooking your pork shoulder, eagerly anticipating that perfect, melt-in-your-mouth tenderness. But as you anxiously check the temperature, it stubbornly remains at 190 degrees. Sound familiar? As a self-proclaimed BBQ enthusiast, I’ve been there too. And let me tell you, it can be frustrating. So, please sit back, grab … Read more
Are you preparing for a grand gathering of 150 people? Are you wondering how much brisket will be enough to satiate their appetites? Look no further, as we are here to guide you through this culinary conundrum. As self-proclaimed barbecue aficionados, we understand the daunting task of estimating food quantities for a large group. But … Read more
Turkey lovers and holiday chefs, listen up! Are you tired of the endless hours spent roasting a traditional whole turkey for your Thanksgiving feast? Worry not, for there is a solution to your cooking woes: spatchcocking. And not just any spatchcocking, but a whopping 20 lb spatchcock turkey. Yes, you read that correctly. A 20 … Read more
Imagine this: the sun is shining, birds are chirping, and the mouth-watering smell of BBQ fills the air. You can practically taste those juicy burgers and smoky ribs already. But before you start grilling, there’s one important task to tackle: cleaning your oil drum. Don’t let a dirty and greasy drum ruin your summer cookouts. … Read more
Are you tired of the same old hickory or mesquite wood for smoking your meats? Well, it’s time to shake things up and give peach wood a try. This underestimated wood has been gaining traction among BBQ enthusiasts for its distinct flavor and impressive advantages. So in this blog post, we’ll delve into why peach … Read more
Are you gearing up to feed a ravenous crowd of 200 people at your upcoming event? Fear not, because we’ve got you covered with the ultimate guide on how much brisket you’ll need to satisfy those hungry bellies. Brisket, renowned for its smoky and savory flavor, is a must-have at any cookout or special occasion. … Read more