Lunch Menu


Small Plates

GENO'S MEATBALLS
Beef & Sweet Sausage, Shaved Parmesan | 8

CRISPY CALAMARI
Geno’s Fra Diavolo Sauce | 9

FRIED ARTICHOKES
Roasted Red Pepper Emulsion, Arugula & Shaved Parmesan | 9

SEARED SEA SCALLOPS & SHRIMP
Cauliflower Florets w/ Fra Diavolo Sauce | 14

EGGPLANT ROLLATINI
Herbed Ricotta | 10

FRESH RICOTTA
Honey, Oregano, Pecans | 7

MUSSELS
Red Pepper Flakes, Tomato & House-Made Sausage | 8


Soups

TUSCAN RIBOLLITA 
Kale, Farro, Cannellini Bean | 6

CHEFS CHOICE SOUP
Daily Selection | m/p


Salads

ARUGULA
Berries, Candied Pecans, Frisee, Goat Cheese, Crouton, Cracked Pepper Lemon, Vinaigrette | 8.5

GRILLED CHICKEN CAESAR
Romaine Hearts, Crispy Capers, Crouton, Grilled Breast of Chicken, House Made Caesar Dressing | 12

KATHY & GENO'S SALAD
Green Leaf Lettuce, Shaved White Onion, EVOO, Champagne Vinaigrette | 7

NICOLA'S CAPRESE
Mixed Greens, Fresh Cherry Mozzarella, Marinated Grape Tomato, Balsamic Vinaigrette | 10

SHRIMP & ARUGULA
Sautéed Baby Shrimp, Lemon, Roasted Red Pepper, Tomato, Corn, Lemon Vinaigrette | 12

COBB
Mixed Greens, Bacon, Avocado, Hard-Boiled Egg, Grilled Chicken, Tomato, Red Onion, Vinaigrette | 14

*GORGONZOLA STEAK
Mixed Greens, Roasted Red Onion, Tomato, Gorgonzola, Balsamic Vinaigrette | 15

ADD TO ANY SALAD:
Chicken | 5 *Salmon | 7 Shrimp | 7 *Steak | 8



Pastas

Gluten free & whole wheat available for an additional charge

CARBONARA Crispy Pancetta, Parmesan & Cracked Pepper | 9

CAVATELLI ITALIAN SAUSAGE
Broccoli Rabe, Roasted Garlic, Shallots, Chardonnay Sauce | 10

CLAMS
Red Pepper Flakes, White Wine, Thyme, EVOO, Butter | 12

CHICKEN PARMIGIANA
Fettuccini, Fresh Mozzarella, Geno’s Sauce | 13

GNOCCHI AL TELEFONO
Fried Eggplant, Fresh Mozzarella, Basil, Red Sauce | 11

RIGATONI
Pulled Pork, Peas, Roasted Tomatoes & Gorgonzola Cheese | 10


Burger, Sandwiches & Wraps

COMES WITH A SIDE SALAD, FRIES, & A DELI PICKLE

*CLASSIC BURGER
Green Leaf, Beefsteak Tomato, Red Onion, American Cheese, Pickle | 11

*GENO’S BURGER

Roasted Red Peppers, Fresh Mozzarella, Aurora Sauce | 11

Sandwiches served on sliced Batard bread

CHICKEN MILANESE
Breaded Chicken Cutlet, Lettuce, Tomato, Mayo |10

PROSCIUTTO & FRESH MOZZARELLA
Roasted Red Peppers, Tomato, Pesto | 11

GRILLED CHICKEN
Roasted Red Peppers, Brie Cheese, Pesto | 10

COACH’S PHILLY STEAK
Shaved Steak, Caramelized Onion, American Cheese | 12

VEGETARIAN WRAP
Grilled Zucchini, Squash, Eggplant, Peppers, Arugula, Balsamic Vinaigrette | 10

MEATBALL WRAP
Geno’s Meatballs, Spinach, Fontina | 10

CHICKEN CAESAR WRAP
Grilled Chicken, Romaine, Parmesan, Croutons, House Made Caesar Dressing | 10


Bruschetteria

Geno's Homemade "Flatbread Pizza"

MARGHERITA
Red Sauce, Fresh Mozzarella, Pesto | 8

WILD MUSHROOM
Olive Oil, Goat Cheese, Fig, Rosemary | 9.5

SAUSAGE
Red Sauce, Caramelized Onion, Olives, Gorgonzola | 9.5



*Thoroughly cooking meats, poultry, seafood, shellfish and eggs reduces the risk of food borne illness. State of Connecticut Department of Health

*While we do offer Gluten free foods we can't guarantee a Gluten safe environment. This restaurant processes foods that contain Gluten. Please manage your condition, and ask our staff questions regarding our Gluten free menu options.

Hours

Kitchen Hours

Sunday: 11:00AM - 9PM
Mon-Thurs: 11:30AM - 9:00PM
Fri-Sat: 11:30AM - 10:00PM

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